The Last Curry and the Recipes to Come Translated by AI. You can view the original text by changing the setting in your account
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かぐつち・くまナぱ（便乗期間限定w） Translated by AI. You can view the original text by changing the setting in your account
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This is an entry for the "Elegant Short Story Cooking Project" hosted by Shiina Kokomi. https://mypage.syosetu.com/mypageblog/view/userid/2175055/blogkey/3464735/ Curry, a taste of the common people. What kind of recipe and flavor do you remember? I believe it's a orthodox taste, but if you'd like, please give it a try. (人*´∀｀)。*゜+ Shiina Kokomi, thank you for organizing and running this project! m(_ _)m
Translated by AI. You can view the original text by changing the setting in your account
page.
Statistics
Reading Time 24 min
Estimated reading time per work
Words 970
Sentences 138
Characters 1,942
Unique Words 451
1-Occurrence Words 324
Words that appear only once in the text (hapax legomena)
Unique Kanji 343
1-Occurrence Kanji 199
Kanji that appear only once in the text
Avg Word Difficulty 2.44
Avg Sentence Length 7.0
Word List (451 words)
| Word | Frequency | Difficulty |
|---|---|---|
| そろそろ | 1 | 2.88 |
| どこか | 1 | 2.70 |
| 全体 | 1 | 3.32 |
| 如何にも | 1 | 3.22 |
| ねぇ | 1 | 2.61 |
| 人間 | 1 | 2.21 |
| 必要 | 1 | 2.28 |
| 数時間 | 1 | 3.86 |
| でしょうか | 1 | 2.77 |
| 病院 | 1 | 3.74 |
| 繰り返す | 1 | 3.34 |
| やっぱり | 1 | 2.64 |
| 死ぬ | 1 | 2.49 |
| 卒業後 | 1 | 4.48 |
| と言う | 1 | 1.58 |
| 笑み | 1 | 2.60 |
| 直後 | 1 | 3.18 |
| 好き | 1 | 2.59 |
| 中 | 1 | 1.86 |
| ふと | 1 | 3.07 |
| ミキサー | 1 | 5.16 |
| 沢山 | 1 | 2.94 |
| お勧め | 1 | 3.98 |
| バッサリ | 1 | 4.57 |
| んです | 2 | 2.32 |
| 加えて | 2 | 3.46 |
| 患者 | 2 | 3.93 |
| 料理 | 2 | 2.62 |
| 味噌 | 2 | 4.18 |
| 教え | 2 | 2.64 |
| 香辛料 | 2 | 4.12 |
| 開発 | 2 | 3.36 |
| 小さじ | 2 | 5.71 |
| 一番 | 2 | 2.58 |
| 調整 | 2 | 3.40 |
| スプーン | 2 | 4.03 |
| 呼ぶ | 2 | 2.52 |
| 白味噌 | 2 | 6.07 |
| 彼方 | 2 | 2.51 |
| 秕 | 2 | 5.21 |
| ここ | 2 | 2.11 |
| 下さい | 2 | 2.34 |
| な | 2 | 1.04 |
| ほんの少し | 2 | 3.68 |
| 笑う | 2 | 2.45 |
| だ | 2 | 1.16 |
| 誰か | 2 | 2.71 |
| そう | 2 | 1.75 |
| まで | 2 | 1.84 |
| タイプ | 2 | 3.22 |
| 様に | 2 | 1.76 |
| それでも | 2 | 2.43 |
| 参賀 | 2 | 2.47 |
| 医師 | 2 | 3.95 |
| 管理栄養士 | 2 | 6.66 |
| 世界 | 2 | 2.18 |
| とろみ | 2 | 5.01 |
| 栄養学 | 2 | 5.93 |
| 梨 | 2 | 3.33 |
| 企画 | 2 | 4.14 |
| 刺激物 | 2 | 5.74 |
| よ | 2 | 1.48 |
| ひき肉 | 2 | 5.14 |
| もの | 2 | 1.96 |
| けど | 2 | 1.79 |
| 一 | 2 | 2.47 |
| 後 | 2 | 2.36 |
| あれ | 2 | 2.23 |
| 私 | 2 | 1.50 |
| 生きる | 2 | 3.23 |
| 一緒に | 2 | 2.46 |
| 美味しい | 2 | 2.91 |
| 鍋 | 2 | 3.57 |
| 塩 | 2 | 3.53 |
| 優しい | 2 | 2.76 |
| 微量 | 2 | 4.68 |
| 様 | 2 | 1.90 |
| 回 | 2 | 3.36 |
| また | 2 | 2.19 |
| 五 | 2 | 2.47 |
| 破獄 | 2 | 4.33 |
| 負担 | 2 | 3.51 |
| 牛乳 | 2 | 4.15 |
| 暖かい | 2 | 3.67 |
| 思い出 | 2 | 3.63 |
| 水 | 2 | 2.51 |
| 辛い | 2 | 3.16 |
| 出し | 2 | 2.32 |
| 代わりに | 2 | 3.10 |
| 少量 | 2 | 4.22 |
| 具 | 2 | 2.87 |
| てる | 3 | 1.65 |
| 分 | 3 | 2.75 |
| 香り | 3 | 3.32 |
| さ | 3 | 1.59 |
| 胃 | 3 | 3.81 |
| 貴方 | 3 | 2.53 |
| 人参 | 3 | 4.52 |
| 下ろし | 3 | 3.52 |
| 食べられる | 3 | 3.75 |
Showing 301 - 400 of 451 words