![[Reference] History of Wheat](https://api.yomisensei.net/static/cover_e9222b42ef28f4.png)
[Reference] History of Wheat Translated by AI. You can view the original text by changing the setting in your account
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肥前文俊 Translated by AI. You can view the original text by changing the setting in your account
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Regarding wheat. While it is a precious food in Europe, in the Middle Ages, only the nobility could eat pure white bread made from high-quality wheat.
Translated by AI. You can view the original text by changing the setting in your account
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Statistics
Reading Time 20 min
Estimated reading time per work
Words 866
Sentences 63
Characters 1,597
Unique Words 409
1-Occurrence Words 297
Words that appear only once in the text (hapax legomena)
Unique Kanji 319
1-Occurrence Kanji 187
Kanji that appear only once in the text
Avg Word Difficulty 2.58
Avg Sentence Length 13.7
Word List (409 words)
| Word | Frequency | Difficulty |
|---|---|---|
| 付ける | 1 | 3.02 |
| 野菜 | 1 | 3.36 |
| 大きく | 1 | 2.61 |
| 読む | 1 | 2.89 |
| 接着剤 | 1 | 5.15 |
| ローファンタジー | 1 | 6.00 |
| 作成 | 1 | 3.47 |
| イメージ | 1 | 3.19 |
| 人力 | 1 | 4.71 |
| の様に | 1 | 2.34 |
| 少し | 1 | 2.13 |
| 飼料 | 1 | 5.09 |
| 差し込む | 1 | 3.84 |
| 麩 | 1 | 6.02 |
| 飢饉 | 1 | 4.74 |
| 辛い | 1 | 3.16 |
| 江戸時代 | 1 | 4.53 |
| 番人 | 1 | 4.57 |
| 殊に | 1 | 2.16 |
| 上 | 1 | 2.23 |
| 開発 | 1 | 3.36 |
| ローマ | 1 | 4.98 |
| 加えて | 1 | 3.46 |
| 徴収 | 1 | 4.49 |
| 属する | 1 | 4.06 |
| 在る | 1 | 1.55 |
| その儘 | 1 | 2.51 |
| 発足 | 1 | 4.78 |
| 足 | 1 | 2.57 |
| 挙げる | 1 | 3.85 |
| 粉状 | 1 | 5.49 |
| 春まき | 1 | 7.11 |
| ５月 | 1 | 4.63 |
| ９月 | 1 | 4.66 |
| 三国志 | 1 | 5.22 |
| そこ | 1 | 2.66 |
| 寒さ | 1 | 3.89 |
| 前に | 1 | 2.25 |
| 昔 | 1 | 2.93 |
| 何 | 1 | 2.09 |
| 集中 | 1 | 3.10 |
| 折れ | 1 | 3.68 |
| 小さな | 1 | 2.71 |
| 様な | 1 | 1.80 |
| １ | 1 | 2.85 |
| 貴族 | 1 | 2.46 |
| 様に | 1 | 1.76 |
| 越年草 | 1 | 7.59 |
| 指摘 | 1 | 3.38 |
| ３倍 | 1 | 4.54 |
| ても | 1 | 1.96 |
| 品種 | 1 | 4.66 |
| 全粒粉 | 1 | 5.78 |
| 大きな | 1 | 2.50 |
| 分ける | 1 | 3.85 |
| なり | 1 | 2.48 |
| 畜産 | 1 | 5.04 |
| 兵 | 1 | 2.79 |
| 玄米 | 1 | 5.30 |
| 交ず | 1 | 2.82 |
| によって | 1 | 2.54 |
| ほぼ | 1 | 3.03 |
| 滋味 | 1 | 5.61 |
| 逆に | 1 | 3.06 |
| ほうが良い | 1 | 3.44 |
| 波 | 1 | 3.25 |
| 弟子 | 1 | 2.49 |
| コメ | 1 | 4.69 |
| せる | 1 | 2.17 |
| 台木 | 1 | 6.48 |
| 明示 | 1 | 5.31 |
| ではない | 1 | 2.28 |
| 可能性 | 1 | 2.61 |
| 脱 | 1 | 4.72 |
| １４ | 1 | 3.70 |
| 粉 | 1 | 3.86 |
| 手 | 1 | 1.97 |
| 言う | 1 | 1.56 |
| 翌年 | 1 | 4.91 |
| また | 1 | 2.19 |
| 始まる | 1 | 2.93 |
| 行い | 1 | 3.43 |
| 菓子 | 1 | 3.59 |
| 麺 | 1 | 4.13 |
| 出穂 | 1 | 7.29 |
| 利用 | 1 | 2.98 |
| させる | 1 | 2.36 |
| 充実 | 1 | 3.94 |
| 事 | 1 | 1.75 |
| 生き体 | 1 | 3.93 |
| 爪跡 | 1 | 5.73 |
| 食物 | 1 | 4.67 |
| 用いる | 1 | 3.37 |
| ビタミン | 1 | 5.02 |
| 改良 | 1 | 3.93 |
| 元禄 | 1 | 6.29 |
| 文明 | 1 | 3.85 |
| 殻 | 2 | 3.97 |
| ヨーロッパ | 2 | 4.34 |
| 抜け | 2 | 3.20 |
Showing 201 - 300 of 409 words