Here is the menu. [Web Version]

Here is the menu. [Web Version]

雛/汐邑雛

"Urgent Hiring - Why not try working as a chef in a scenic resort area?" Maeshima Shiori, who found herself at rock bottom—a state of misfortune that made even combined bad luck seem mild—was drawn in by this catchphrase and chose a new job. Her new workplace: a restaurant in a state-run hotel. Meeting people full of personality and gradually becoming accustomed to the local area, Shiori creates dishes unknown to this land using unfamiliar ingredients. ※Please enjoy the book version menu. Volume 4 scheduled for release on 6/10. Thank you for your support. ※This is a revised version of what was previously posted on my personal blog.

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Statistics

Chapters 88
Reading Time
40 min
Words 141,192
Sentences 14,180
Characters 278,419
Unique Words 11,691
1-Occurrence Words
5,108
Unique Kanji 2,185
1-Occurrence Kanji
311
Avg Word Difficulty 2.19
Avg Sentence Length 10.0

Word List (11,691 words)

WordFrequencyDifficulty
焼き具合15.84
家族旅行15.15
当面の間15.37
楽しい思い出15.21
クッキング15.40
三大14.29
広間13.65
入り組む14.49
オオトカゲ15.41
放り投げる14.37
っぱなし13.91
射翳14.69
茹でる14.67
目を凝らす14.60
引ける14.21
灰色13.56
常日頃14.52
君たち13.51
若造14.36
貧乏14.19
バカげる15.85
13.35
レモングラス15.71
駆けのぼる16.49
増量14.92
刀身13.73
痛バッグ15.81
如何とも15.24
整った13.72
戦争後15.36
腕の良い14.80
大袈裟14.10
15.00
薬用15.56
硫酸15.15
保存食品16.48
痛感14.32
次兄14.53
破片13.87
軽視14.61
野うさぎ15.18
犇く14.97
保守的15.04
濡れる13.84
奔騰14.45
まん丸14.67
サボタージュ15.55
同一14.21
道を開く15.45
伏せる13.75
選り抜く16.16
原材料名16.75
チリ14.82
筋肉質14.49
不興14.73
売りに出す15.17
褒め言葉14.39
個性14.25
主として14.61
時短15.49
温厚14.40
本来であれば13.97
言いまわし16.34
なまけもの16.21
酵母14.96
持ち出す14.03
年配者15.57
抽斗15.77
パティシエ15.12
薔薇色14.96
小松菜15.74
情熱的14.64
遠慮がち14.35
商売になる15.59
共用14.95
手のひら13.67
飴玉14.78
13.89
14.74
みじん切り15.00
どうかな14.03
客室係16.43
までなら14.37
日夜14.70
叩き込む13.56
外注15.49
細やか13.95
高給取り15.27
一切れ14.78
細かいこと14.34
桁はずれ16.39
チェンジ13.86
備え13.71
14.72
方式14.22
激怒14.16
小柄13.65
気の良い15.07
細切れ14.75
生前14.05

Showing 9201 - 9300 of 11,691 words